Hibachi From Kitchen
Hibachi From Kitchen
Served from 11:30am to 3pm, EXCLUDING Sunday and major holidays; You have two options of finish, House-made Teriyaki ginger glaze or Hibachi grilled with soy sauce. Choice one Side, miso soup or ginger salad. Served with grilled seasonal vegetables and choice one of steamed white rice, steamed brown rice or fried rice.
Grilled Vegetable (Lunch)
$11.00
Teriyaki Chicken with Mushroom (Lunch)
$13.00
Teriyaki Sirloin Steak with Mushroom (Lunch)
$15.00
Grilled Shrimp with Broccoli (Lunch)
$15.00
Grilled Sea Scallops with Broccoli (Lunch)
$18.00
Teriyaki Salmon (5 oz) (Lunch)
$14.00
Teriyaki Salmon (8 oz) (Lunch)
$20.00
Chicken & Steak Teriyaki (Lunch)
$18.00
Chicken & Shrimp Combination (Lunch)
$18.00
Steak & Shrimp Combination (Lunch)
$20.00
Scallop & Chicken Teriyaki (Lunch)
$21.00
Scallop & Steak (Lunch)
$22.00
Scallop & Shrimp (Lunch)
$22.00
Noodles & Rice Lunch
Served from 11:30am to 3pm, EXCLUDING Sunday and major holidays; Served with miso soup or ginger salad
Yakisoba Lunch
Yellow thin wheat-flour Soba noodles stir-fried with your selection.
$11.00
Yaki-udon Lunch
White thick wheat-flour Udon noodles Stir-fried with your selection
$11.00
Tempura Lunch
5 pieces tempura shrimp or chicken with rice.
$14.00
Fried Rice Lunch
Hibachi style fried rice with Pinku dipping sauce.
$10.00
Udon Noodle Soup Lunch
2 pieces of shrimp or chicken tempuras with white thick Udon soup in bonito fish base of soy sauce broth.
$12.00
Lunch From Sushi Bar
Served from 11:30am to 3pm, EXCLUDING Sunday and major holidays; Served with miso soup or ginger salad